White Christmas Slice
White Christmas Slice
20
10 minutes
Christmas
Baking
Indulge in the joy of holiday baking with our easy-to-make White Christmas Slice. This delightful treat, perfect for savouring with a warm cup of tea or as a thoughtful gift for friends, embodies the spirit of Christmas. With just six ingredients and a quick 10-minute preparation time, this festive dessert is a testament to the saying ‘less is more’. Experience the magic of Christmas in every bite of this delicious White Christmas Slice.
Ingredients
- 500 grams white chocolate
- 1 ½ cups rice bubbles
- 160 grams dried cranberries
- 140 grams sultanas
- 120 grams slivered almonds
- 1 cup desiccated coconut
Directions
Grease and line a 20cm x 28cm rectangular slice tin and set aside
Melt the shite chocolate in a large microwave safe bowl, stirring every 30 seconds.
Add the rice bubbles, dried cranberries, sultanas, slivered almonds and desiccated coconut and stir to combine
Spoon into the prepared tin and press down firmly
Place into the fridge for 3-4 hours before cutting into slices
Store in an airtight container in the fridge for up to 1 week
